America Eats Tavern celebrates the Sunday tradition of gathering together as a family at their Sunday Supper series. Guests will be taken through a three course shared experience with table side carving and serving of large format meats in addition to a variety of seasonal vegetable sides and dessert. Beverage pairings and coffee included.
Sunday, February 23 at 6:30 PM
Sunday, March 29 at 6:30 PM
Three-course dinner, guided by Head Chef Claudio Foschi
Dessert and Coffee
Tax & Gratuity